Grilled Bread

Bonfire Flatbread

Bruschetta baked goat cheese crostini, fresh basil pesto tomatoes

Mixed Baby Field Greens with red onion, currants, toasted pecans, balsamic vinaigrette, crostini

Caesar Salad romaine, creamy house made dressing, grana padano cheese, garlic bacon croutons

Greek Salad with romaine, tomato, red & green peppers, cucumber, red onion, feta, kalamata olives

Beet & Goat Cheese Salad with roasted beets, arugula, red onion, grainy Dijon vinaigrette, beet puree, candied walnuts

Caprese Salad with vine-ripened tomatoes, red onion, arugula, Fior di latte bocconcini cheese, fresh basil, extra virgin olive oil, balsamic reduction, crostini

Baby Kale & Mixed Greens roasted butternut squash, granny smith apple, pickled red onion, feta, mint, toasted pumpkin seeds, honey lemon vinaigrette, tahini drizzle

Wild Mushrooms & Maple Bacon porcini, crimini, button & oyster mushrooms, spinach, mozzarella, stilton blue cheese, roasted garlic sauce, fresh herbs

Italian Sausage caramelized onion, marinated artichoke, roasted red peppers, mozzarella, Carlo’s tomato sauce, basil

Spicy Prawn sundried tomato, green onion, preserved lemon, mozzarella, goat cheese, Carlo’s tomato sauce, basil

Mediterranean Vegetarian sundried tomato, roasted red peppers, zucchini, eggplant, red onion, artichoke, Kalamata olives, kale, mozzarella, feta, pesto tomato sauce, basil

Spicy Bonfire Hawaiian capicollo ham, fresh pineapple, roasted red peppers, jalapeños, green onion, mozzarella, feta, spicy la bomba sauce, cilantro

Proscuitto & Pear arugula, mozzarella, stilton blue cheese, fig sauce, balsamic glaze

Spicy La Bomba Chicken roasted red peppers, jalapeños, mozzarella, spicy la bomba sauce, cilantro, yogurt citronette

Margherita roasted roma tomato, mozzarella, bocconcini, Carlo’s tomato sauce, basil

Spicy Pepperoni button mushrooms, roasted roma tomato, green pepper, red onion, mozzarella, Carlo’s tomato sauce, basil

Chicken & Pesto sundried tomato, red onion, asparagus, mozzarella, bocconcini, basil & arugula pesto sauce, basil

Cioppino Mediterranean Soup prawns, fish, mussels, clams, saffron, tomato, fennel, spicy tomato broth, grilled bread

Manitoba Chicken Breast sambuca fig jam, goat cheese, roasted potato, chef’s vegetables

Paella chicken, chorizo, clams, prawns, mussels, green onion, tomato, peas, spicy saffron rice

6 oz Beef Tenderloin Filet herbed mushroom demi-glace, roasted potato, chef’s vegetables

Organic King Salmon herbed basmati rice & black quinoa, scallion, roasted butternut squash, orange saffron beurre blanc, ginger tomato jam, chef’s vegetable

New Zealand Lamb Shank braised in red wine & herbs, preserved lemon parmesan risotto, au jus, pickled apple, blueberry wensleydale cheese, chef’s vegetable

Coconut Curry Vermicelli prawns, spicy pickled eggplant, artichokes, tomatoes, green onions, spinach, house made curry & coconut cream sauce

Wood Fire Baked Mac n Cheese spicy capicollo ham, tomato, red onion, spinach, zesty paprika béchamel sauce, house smoked cheese bend, herbed bread crumbs

Rigatone house made Italian sausage, roasted red peppers, fennel, spinach, spicy marinara sauce, grana padano cheese

Fettucine fire roasted marinated chicken, sundried tomato, caramelized onion, asparagus, herb cream sauce, grana padano cheese

Gnocchi & basil pesto cream roasted red peppers, eggplant, zucchini, red onion, sundried tomato, white beans, spicy eggplant, grana padano cheese, crispy kale

Spinach Linguine clams, mussels, prawns, fresh fish, capers, tomato in a lemon dill cream sauce

Gnocchi & braised beef short rib sautéed wild mushrooms, peas, tomato, red onion, arugula, demi-glace cream sauce, grana padano cheese

Spaghetti & Meatballs button mushrooms, artichokes, arugula in a maple, chipotle marinara with asiago cheese, breadcrumbs & pickled red onions

Fettucine fire roasted marinated chicken, sundried tomato, caramelized onion, asparagus, herb cream sauce, grana padano cheese with side Caesar or mixed green salad

Vermicelli roasted red peppers, eggplant, zucchini, red onion, basil & arugula pesto tomato sauce, goat cheese with side Caesar or mixed green salad

Rigatone house made Italian sausage, roasted red peppers, fennel, spinach, spicy marinara sauce, Grana Padano cheese with side Caesar or mixed green salad

Cioppino Mediterranean Soup prawns, fish, mussels, clams, saffron, tomato, fennel, spicy tomato broth, grilled Portugese waterbread

Mussels pernod cream sauce, tomato, scallions, grilled Portugese waterbread

Daily Half Pizza Feature with side Caesar or mixed green salad

Custom 3 topping Half Pizza with side Caesar or mixed green salad

San Pellegrino

Sunstone Coffee

Cappuccino

Pasqua sangiovese or soave (Italy)

Alamos malbec or chardonnay (Argentina)

Santa Margherita pinot grigio (Italy)

Gray Monk Latitude 50 gewurztraminer reisling bacchus (BC)

Louis Bernard cotes du rhone (France)

Gnarly Head Old Vine zinfandel (Lodi)

Kim Crawford pinot noir (New Zealand)

Can Blau cariñena/syrah/garnache (Spain)

Black Sage merlot (Okanagan)

Oyster Bay sauvignon blanc (New Zealand)

Sedosa organic garnache rosé (Spain)

McManis petit sirah (California)

Romeo & Juliet passimento (Italy)

Punto Final Reserve Renacer malbec (Argentina)

Two Hands Sexy Beast cabernet (Australia)

Castel Giocondo brunello di montalcino (Italy)

Non Such Brewing Company 473mL

One Great City 473mL

Trans Canada Brewing Company 355mL

Winnipeg Brew Werks Inc 473mL

moosehead, coors light

stella artois, corona, peroni

Famous Grouse mature, easy, speyside fruit

Glenfiddich 12 yr smooth, toasted nutty, pear, cloves

Balvenie Doublewood 12 yr honey, light spice, cherry finish

Talisker 10 yr peaty, smoky, malty, sweet & peppery

Macallan 12 yr older oak, malt sherry, orange citrus